Pure Chocho
Unflavored. Mild, nutty. Perfect for cooking and smoothies.
Vanilla
Lightly sweet. Real Madagascar vanilla. Crowd favorite.
Cacao
Rich chocolate. Single-origin Ecuadorian cacao.
Cinnamon Horchata
Warm cinnamon and vanilla. A new classic.
A Protein from the Andes Mountains
For People Who
Read the Label.

Where Chocho Stands Alone.
Pea, whey, soy, and hemp all have their place. None of them can say this.
|
The Standard
Mikuna Chocho
Single-Source
|
Pea PROTEIN |
Whey PROTEIN |
Soy PROTEIN |
Hemp PROTEIN |
|
|---|---|---|---|---|---|
| Source & Purity | — | ||||
| Ingredients in the bag | 1 Milled Chocho. Nothing else. | 5–15 Isolates, gums, flavors | 8–20 Emulsifiers, sweeteners | 6–12 Isolates, lecithins | 1–3 Seed meal blends |
| Third-party lab verified | Eurofins published | ||||
| Glyphosate | Below detection < 0.01 mg/kg | Typically present | N/A | Typically present | Variable |
| Pesticides detected | Zero Full panel, Eurofins | Not disclosed | Not disclosed | Not disclosed | Not disclosed |
| Allergen-Free Claims | — | ||||
| Soy-free | PCR confirmed | Often cross-contam. | |||
| Gluten-free | < 3 ppm verified | Brand dependent | Brand dependent | Brand dependent | |
| Dairy-free | |||||
| GMO-free | Heirloom seed | Variable | Variable | Mostly GMO | |
| Where Chocho Leads | — | ||||
| Lysine per 56g protein | 3.9 g 38% above hemp | 3.6 g | 4.3 g | 3.1 g | 2.4 g |
| Arginine per 56g protein | 6.3 g Highest in class | 4.8 g | 1.3 g | 4.2 g | 6.9 g |
| Glutamic acid per 56g protein | 12.8 g Highest in class | 9.7 g | 3.9 g | 10.8 g | 9.4 g |
| How It Behaves | — | ||||
| Flavor neutrality | Mild, nutty Cooks & bakes well | Chalky, bitter | Dairy-forward | Beany | Grassy, gritty |
| Processing method | Milled only No solvents, no heat isolation | Chemical isolation | Acid processing | Hexane extraction | Cold-pressed meal |
| Regenerative farming | Nitrogen-fixing, rain-fed |
Chocho data from Eurofins Scientific lab report CPP5LBPC (Nov 2025). Competitor averages from USDA FoodData Central & published category profiles.
View the full lab report →
Cook It. Blend It. Bake It.
Smoothies & Shakes
Protein-forward blends with greens, fruit, or cold brew. No chalky aftertaste, no clumping — just clean nutrition in under a minute.
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Oatmeal & Bowls
Stir into overnight oats, acai bowls, or yogurt. Adds 20g of complete protein without changing the texture you love.
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Baking
Replace up to 1/3 of flour in pancakes, muffins, or arepas. Heat-stable, fine-milled, and won't dry out the crumb.
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Answers Worth Reading.
The most common questions about Chocho, our sourcing, and how to use Mikuna in your daily routine.
What is Chocho?
What does Chocho taste like?
Is this a meal replacement?
What makes it different from other protein powders?
Is Chocho just for smoothies?
What makes this more easily digestible than others?
Is this pea protein?
Is it a complete protein?
How much protein does Mikuna contain?
How much protein do I need in a day?
Which flavor is most popular?
Do you share test results or COAs?
Where can I find Mikuna?
Allergy information
Do you ship overseas?
How long will it take to get my order?
Can I return the product?
Can I sign up for your newsletter?
Can I get my product personalized?
Still have a question? care@mikunafoods.com